BECOME A FOOD VENDOR
We would like to invite you to be a part of our third annual Portland Argentinian Festival to be held in Portland, Oregon on Saturday October 5th, 2023.
Festival Open Hours: 12pm-8pm
FEE: $400
TIME: The festival starts promptly at 12pm. Vendors should be set up and ready to serve food at 11:30am. Food vendors must remain open until the festival closes (7:00pm).
**The venue will be accessible at 9:00am and we have it until 9:00pm**
ITEMS NEEDED: Each food vendor needs to bring their own food cart on wheels.
Food vendors will be located on the front outside patio or on the street. If you need electricity, please bring your own generator and extension cords. You must provide utensils, plates and napkins for your customers. To go boxes.
Please bring cash change and a way to accept credit cards (Square, PayPal, etc).
PERMITS: Each food vendor must provide their Food Handler Certificate for every staff member and all State & Health Department required permits to be able to sell food at our festival. A Multnomah County inspector will show up the day of the festival.
MENU: The goal is to showcase an Argentinian menu, prepared Argentinian style, to show attendees part of our traditional cuisine.
**Please let us know which menu items you are able to provide. There may be more than one food cart offering the same item. The Festival has the right to approve or deny the listed items.**
PRICE CHECK: If two food carts are selling the same item, there will be a chance to communicate and agree on the same price. We encourage combo deals.
ALCOHOL: The venue owns the right to sell alcohol, therefore food vendors are not allowed to sell any alcoholic beverages.
NON ALCOHOLIC BEVERAGES: The bar inside will sell non alcoholic beverages but food carts can sell them as well in can form. Which brands do you intend to sell?
SALE EXPECTATION: Our first Festival in 2019 was attended by over 1000 people. We expect this number to double. The main debrief survey responses we received were talking about the small amount of food and long lines. There is only space for 3 food carts max.
Please fill out the application below. We will send back the contract and payment arrangement. A non refundable deposit of $200 is required to secure your spot. The remaining balance is due 60 days before the date of the festival (on or before 8/7/2023)
CONTACT: [email protected]
Festival Open Hours: 12pm-8pm
FEE: $400
TIME: The festival starts promptly at 12pm. Vendors should be set up and ready to serve food at 11:30am. Food vendors must remain open until the festival closes (7:00pm).
**The venue will be accessible at 9:00am and we have it until 9:00pm**
ITEMS NEEDED: Each food vendor needs to bring their own food cart on wheels.
Food vendors will be located on the front outside patio or on the street. If you need electricity, please bring your own generator and extension cords. You must provide utensils, plates and napkins for your customers. To go boxes.
Please bring cash change and a way to accept credit cards (Square, PayPal, etc).
PERMITS: Each food vendor must provide their Food Handler Certificate for every staff member and all State & Health Department required permits to be able to sell food at our festival. A Multnomah County inspector will show up the day of the festival.
MENU: The goal is to showcase an Argentinian menu, prepared Argentinian style, to show attendees part of our traditional cuisine.
**Please let us know which menu items you are able to provide. There may be more than one food cart offering the same item. The Festival has the right to approve or deny the listed items.**
PRICE CHECK: If two food carts are selling the same item, there will be a chance to communicate and agree on the same price. We encourage combo deals.
ALCOHOL: The venue owns the right to sell alcohol, therefore food vendors are not allowed to sell any alcoholic beverages.
NON ALCOHOLIC BEVERAGES: The bar inside will sell non alcoholic beverages but food carts can sell them as well in can form. Which brands do you intend to sell?
SALE EXPECTATION: Our first Festival in 2019 was attended by over 1000 people. We expect this number to double. The main debrief survey responses we received were talking about the small amount of food and long lines. There is only space for 3 food carts max.
Please fill out the application below. We will send back the contract and payment arrangement. A non refundable deposit of $200 is required to secure your spot. The remaining balance is due 60 days before the date of the festival (on or before 8/7/2023)
CONTACT: [email protected]